Copper oxide nanoparticles (CuO NPs) are one of the most widely used nanomaterials nowadays. CuO NPs have numerous applications in biological processes, medicine, energy devices, environmental remediation, and industrial fields from nanotechnology. With the increasing concern about the energy crisis and the challenges of chemical and physical approaches for preparing metal NPs, attempts to develop modern alternative chemistry have gotten much attention. Biological approaches that do not produce toxic waste and therefore do not require purification processes have been the subject of numerous studies. Plants may be extremely useful in the study of biogenic metal NP synthesis. This review aims to shed more light on the interactions between plant extracts and CuO NP synthesis. The use of living plants for CuO NPs biosynthesis is a cost-effective and environmentally friendly process. To date, the findings have revealed many aspects of plant physiology and their relationships to the synthesis of NPs. The current state of the art and potential challenges in the green synthesis of CuO NPs are described in this paper. This study found a recent increase in the green synthesis of CuO NPs using various plant extracts. As a result, a thorough explanation of green synthesis and stabilizing agents for CuO NPs made from these green sources is given. Additionally, the multifunctional applications of CuO NPs synthesized with various plant extracts in environmental remediation, sensing, catalytic reduction, photocatalysis, diverse biological activities, energy storage, and several organic transformations such as reduction, coupling, and multicomponent reactions were carefully reviewed. We expect that this review could serve as a useful guide for readers with a general interest in the plant extract mediated biosynthesis of CuO NPs and their potential applications.
https://www.sciencedirect.com/science/article/abs/pii/S001393512101152X
Tác giả: admin_cntp
Ý kiến bạn đọc
Những tin mới hơn
Những tin cũ hơn
Thứ tư - 31/12/2025 16:12
Thứ sáu - 26/12/2025 17:12
Thứ sáu - 26/12/2025 14:12
Thứ năm - 25/12/2025 16:12
Thứ hai - 22/12/2025 18:12
Thứ hai - 22/12/2025 17:12
Thứ hai - 22/12/2025 16:12
Thứ tư - 17/12/2025 16:12
Thứ tư - 17/12/2025 14:12
Chương trình Tuyển dụng & Đào tạo Đặc biệt dành cho Sinh viên từ trường Đại học Bình DươngThứ ba - 16/12/2025 08:12
Thông tin liên hệ
Các giải pháp toàn diện về chất lượng và an toàn thực phẩm
CHÀO CÁC BẠN YÊU BÁNH
WORKSHOP "MÓN QUÀ TÌNH THÂN”
THÔNG BÁO NGÀY HỌC CHÍNH THỨC
"Healthy Food - Eat Clean" - Workshop về ẩm thực lành mạnh!
ỨNG DỤNG HÓA HỌC LÀM XÀ PHÒNG HANDMADE
THÔNG TIN CHUNG
Họp mặt, giao lưu giữa Khoa Công nghệ thực phẩm và Công ty TNHH Jizaka
Sinh viên tham quan, học tập tại nhà máy Acecook Việt Nam